George takes you on his entrepreneurship journey and along the way tackles some of these key questions every new (or even seasoned) entrepreneur will come across: - 1. How do I build and create a great company culture for growth? 2. How do I create a sustainable business in the restaurant industry? 3. What must I do to start making money in this competitive industry? 4. What are some of the key pitfalls in this industry I should look out for? 5. How do you turnaround a company? 6. How do you scale up a company? 7. How do you create an awesome team that executes well? 8. What are the leadership qualities we should look out for in hiring? Through George’s journey, he has discovered his answers to these questions, and by reading his Friday Food Prints, we hope you can discover your answers too. Enjoy Discovering!